Join Us For Our Daily Specials & Events
Wine Down Wednesday
50% off all glasses & bottles of wine
Wednesdays
Noon-10pm
Tuesday & Thursday
2 Course Dinner – $29/person
Tuesdays & Thursdays
4:00pm – 10:00pm
Land & Sea Sundays
3 Course Dinner – $49/person
Every Sunday
5:00pm – 9:00pm
Prime Steak Sundays
Dinner For Two – $49/person
Every Sunday
5:00pm – 9:00pm
Enjoy! Your Host & Friend, Benedetto LoManto
Long Island’s Newest Steakhouse & Hot Spot Is Here…
Located on Main Street in downtown Farmingdale, our newly 5-star rated restaurant invites you to experience a
culinary adventure in a relaxed, trendy atmosphere of refined service. Harleys American Grille is known for its innovative
and edgy cuisine and provides the ultimate in a true dining experience.
Executive Chef Allison Fasano, a Brooklyn native, has created a masterful menu utilizing only fresh ingredients
in combination with an artist eye to please your palate.
Top notch in every area. Amazing service, food, atmosphere. Food came out perfect!!! Would recommend everyone to check this place out. Great date night or family restaurant. Always a staff member checking in on the table- server, manager, or owner. Amazing addition to Farmingdale
Build it and they will come! The best ribeye I ever had was at Emeril’s Delmonico in Vegas, but honestly the steak I had at Harleys was nearly just as good and the sides were actually better. Not the kind of prices I’m used to in Farmingdale, but I love what these local owners are doing to improve the quality of our community. (Their sister restaurant, Vespa is also one of my favorites.) This will be our new go to place whenever we want a special night out.
As Seen on Restaurant Hunter
Hosted By Rob Petrone
As Seen on Restaurant Hunter
Hosted By Rob Petrone
As Seen on Newsdays FeedMe
Hosted By Kelly Choi
As Seen on Newsdays FeedMe
Hosted By Kelly Choi
FEATURED POST
Food brings us together in celebration.
Our extensive event and catering experience and personal attention will give any occasion the same style, class, and dedication to detail made famous in our restaurants.
